Ekhems Gård, Förslöv
Four generations have farmed here. Lovely farm shop has home grown fruit and veg in season, organic eggs and local produce. On farm B&B, massage and therapies.
Helsingborgs Bryggeri, Helsingborg
Tasty brews such as Amber Ale and a low alcohol version for drivers there is something for everyone. Located downtown in the old restored cavalry buildings where they often also host food markets in summer.
Tant Grön, Torekov
Gourmet deli with local rapeseed oils and seasonal produce, unusual imports and continental cheeses. Quite an arty and distinctive emporium.
Heberleins Delikatess Kött & Chark, Förslöv
Famous institution for their charcuterie: home made sausages, smoked, deli meats and Skånsk classics that can be tricky to find elsewhere, all made with fine local meats. An Aladdin’s cave of cooks’ essentials and kitchenware very hard to resist.
Glass Fabrik, Helsingborg
Local handmade ice cream in a delicious range of flavours, all natural and as locally sourced as possible. Rasmus uses Skånsk milk so look out for his kiosks about town. In Sweden there will always be liquorice ice cream available although I still go for his vanilla or chocolate!