One of Sweden’s most renowned chefs is Skåne-based Jan Hedh, chocolatier, confectioner, baker, sourdough guru and entrepreneur, also mentoring Peter’s Yard Bakery in Scotland. The author of many best-selling books on bread, cakes, patisserie and chocolate, Jan also has a chocolate shop in Malmö that is well worth a visit or shop online here
Fahlmans, Helsingborg
An institution in Helsingborg. Classic bakery and café in historic corner building in the heart of Gamla Stan. There is seating indoors and out. A fantastic array of delicious home mades cakes and wonderful seasonal window displays to tempt you. Skånsk spettkaka on sale – it has PGI status under EU law – open sandwiches of seafood, mini quiches and a plentiful supply of coffee. Celebrating a century here and retaining many original features it is a must to visit.
